Fluffy Pumpkin Bread Rolls
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Enjoy these fluffy pumpkin bread rolls as the perfect accompaniment to any autumn meal. Made with pumpkin puree and topped with poppy seeds, they are a savory delight. Try this delicious recipe today!
thelittleepicurean.com

Pumpkin Bread Rolls

2hr 30min · Vegetarian · 12 servings
Elevate your brunch or dinner with these flavorful creations. These soft and fluffy pumpkin bread rolls are topped with poppy seeds. Share the joy of fall baking.
lil_epicurean
Maryanne | The Little Epicurean

Ingredients

Produce
• 3/4 cup Pumpkin puree, canned
Refrigerated
• 1 Egg, large large
Baking & Spices
• 2 tsp Active yeast, dry
• 4 1/3 cup All-purpose flour
• 1/3 cup Granulated sugar
• 1 Poppy seeds
• 2 tsp Sea salt, fine
Dairy
• 3 tbsp Butter, unsalted
• 1 Butter
• 1 cup Whole milk

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