Bagara Rice

1 rating

· 50min · 6 servings

Traditional Hyderabadi dish made using rice, onions, herbs, and spices!

Ingredients

Produce

• 2 Bay leaves, whole

• 1 tbsp Cilantro

• 1 tsp Garlic

• 1 tsp Ginger

• 3 Green chilies

• 1 tbsp Mint, leaves

• 1 cup Onions

Condiments

• 1 tsp Lime juice, freshly squeezed

Pasta & Grains

• 2 cups Basmati rice, long-grain

Baking & Spices

• 2 Cardamoms, whole green

• 1 1 inch piece Cinnamon stick

• 1/2 tsp Garam masala, powder

• 5 Peppercorns, whole black

• 1 1/2 tsp Salt

Nuts & Seeds

• 10 Cashew nuts

Dairy

• 2 tbsp Ghee

Other

• 3-4 cloves (laung)