Mushroom Pizza with Havarti Cheese, Fresh Herbs, and White Truffle Oil | Recipe | Mushroom pizza, Recipes, Goat cheese pizza
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a close up of a pizza on a pan with mushrooms and herbs toppings in it
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Mushroom Pizza with Havarti Cheese, Fresh Herbs, and White Truffle Oil

3 ratings
· 2hr 30min · 2 servings
Mushroom Pizza with Havarti Cheese, Fresh Herbs, and White Truffle Oil. A decadent and hearty vegetarian pizza recipe for fall and winter.
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Ingredients

Produce
• 4 oz Baby bella mushrooms
• 2 Garlic cloves, large
• 1 tbsp Rosemary, fresh
• 6 oz Shiitake mushrooms
• 2 tsp Thyme, fresh leaves
Baking & Spices
• 1/4 tsp Active dry yeast
• 1 1/4 cups All-purpose flour, unbleached
• 1 Black pepper, freshly ground
• 1/2 tsp Diamond cyrstal kosher salt
• 3/4 tsp Granulated sugar
• 1 Kosher salt
• 1 Semolina flour
Oils & Vinegars
• 1 1/2 tsp Olive oil, extra virgin
• 2 tbsp Olive oil
• 1 Truffle oil, white
Dairy
• 5 oz Castello reserve aged havarti cheese, grated
• 3 oz Fontina cheese, grated
Beer, Wine & Liquor
• 2 tbsp Sherry, dry
Liquids
• 7/16 cup Water

3 Comments