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Baked Gefilte Fish Loaf | Recipe | Jewish recipes, Recipes, Gefilte fish recipe
Baked Gefilte Fish Loaf | Recipe | Jewish recipes, Recipes, Gefilte fish recipe

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danastable.com

Baked Gefilte Fish Loaf

2 ratings
· 1hr 35min · 12 servings
This baked gefilte fish recipe is a great shortcut and tastes just as delicious as the homemade version. Baking the gefilte fish loaf instead of boiling it gives it a better texture. Serve this traditional dish for a Jewish holiday celebration.
danastableLA
Dana's Table

Ingredients

Seafood
• 1 22 oz loaf Gefilte fish, sweet
Produce
• 1 Carrot, Cooked
• 2 Carrots, medium
• 1/2 tsp Garlic powder
• 1 Microgreens
Condiments
• 2 tbsp Beet horseradish
• 1 Beet horseradish
• 1 tbsp Lemon juice
• 1/2 cup Mayonnaise
Baking & Spices
• 3/8 tsp Black pepper, freshly cracked
• 1/2 tsp Diamond crystal kosher salt
• 1/4 tsp Nutmeg, ground
• 1/2 tsp Paprika, sweet
Oils & Vinegars
• 1 1/2 tsp Olive oil
Snacks
• 24 Matzo style crackers

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