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Sandwich Recipe

Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve.
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Rainbow International School
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane Sandwich Recipe, Chilli Flakes, Recipe Ingredients, Slice Of Bread, International School, Sandwich Recipes, Mayonnaise, Oregano, Triangles
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Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
a plate full of food sitting on top of a wooden table next to plastic bags
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Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
some kids are standing around a table with food on it
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
some people are standing around a table with food on it
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
two girls in uniforms are serving themselves food at a school luncheon table with other students
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
two boys in uniforms are preparing food on a table while another boy is wearing a tie
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
two plates with sandwiches on them sitting on a table
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Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
a person holding a plate with sandwiches on it
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
several children standing around a table with food on it
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
a person is cutting into a sandwich on a plate
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
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an orange plate topped with a cut in half sandwich on top of a table next to bowls of food
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
a boy and girl standing in front of a table with food on it, one holding a sandwich
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
a group of children sitting around a table eating food
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
two people sitting at a table with food on it
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane
a bowl filled with food sitting on top of a table next to another bowl full of food
Culinary Club IV to VIII Sandwich Recipe: Ingredients: Cabbage and capsicum chopped, mayonaise, oregano, chilli flakes, 4 slice of bread and salt. Methods Take one bowl and add chopped cabbage and capsicum. Then add some mayonnaise, oregano, chilli flakes and salt. Mix it well. Take one slice of bread and spread the mixture on it. Do the same on another slice and make the sandwich, cut it into two triangles and serve. -at Rainbow International School Thane