🍪💜 Sweet Ube Halaya Rolls—Soft rolls filled with sweet ube halaya. A colorful, tasty treat that’s hard to resist! 💜🍞 #UbeRolls #FilipinoDesserts Sweet Ube Halaya Rolls Ingredients: Bread dough (2 cups) Ube halaya (1 cup) Sugar (1/4 cup) Butter (2 tbsp, melted) Eggs (1, beaten) Instructions: Preheat oven to 350°F (175°C). Roll out dough and spread ube halaya. Roll dough into a log and slice into pieces. Brush with beaten egg and bake for 20-25 minutes. 🍪💜 Enjoy these Sweet Ube Halaya Rolls...
248K views · 18K reactions | 📍Le Paris Artisan & Gourmet Café — Fairfield, California As a Filipino, I love the fusion between Filipino flavors and French pastries 🥐🇵🇭 The ube cream inside the buttery and flaky croissant is the perfect crossover! I am also amazed by the different flavor combinations of hazelnut in the spiral croissant, the creme brûlée croissant (something I’ve never seen before!), and the strawberries and cream filling. The quiche is amazing, too! I should have gotten the whole pie because I devoured this slice in about 2 minutes. The pork adobo in the croissant sandwich and also in the empanadas are must tries!! The menu is wide, and I am excited to try more of their pastries and goodies in the future 😍 Specialty croissant (ube/strawberry) — $8 Empanada — $6.50 Adobo pork croissant sandwich — $16.50 Rolled croissant — $7.75 Creme brûlée croissant — $9.75 Quiche — $7 #leparis #leparisartisan #fairfield #napa #americancanyon #pastries #croissant #ube #filipinopastries #porkadobo #adobo #empanada #croissantsandwich #ubecroissant #food #foodporn #foodie #foodblogger | EATS by SHAR 🍣 | Facebook
212K views · 15K reactions | 📍Le Paris Artisan & Gourmet Café — Fairfield, California As a Filipino, I love the fusion between Filipino flavors and French pastries 🥐🇵🇭 The ube cream inside the buttery and flaky croissant is the perfect crossover! I am also amazed by the different flavor combinations of hazelnut in the spiral croissant, the creme brûlée croissant (something I’ve never seen before!), and the strawberries and cream filling. The quiche is amazing, too! I should have gotten the whole pie because I devoured this slice in about 2 minutes. The pork adobo in the croissant sandwich and also in the empanadas are must tries!! The menu is wide, and I am excited to try more of their pastries and goodies in the future 😍 Specialty croissant (ube/strawberry) — $8 Empanada — $6.50 Ad
Mochi Croissants: The Dessert Fusion You Need to Try!
Mochi Croissants: The Dessert Fusion You Need to Try! • Flaky croissant meets chewy mochi • Easy to make at home • Perfect for dessert lovers • Unique flavors like matcha and black sesame Click for the full recipe and guide to making your own mochi croissants! 🥐🍡 #MochiCroissants #DessertInnovation #FoodieFun
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