KIRSTY FLETCHER | Food & Fitness on Instagram: "there’s nothing I love more than a bowl of delicious warm creamy comforting orzo😍this is such a cosy dish and you can enjoy the entire bowl for just 560 calories & 36g protein!🤤 the full recipe plus 300 more high protein recipes are available when you sign up on my @kirstyskitchenclub website - link in bio ✨ Makes 2 servings Ingredients: For the orzo: - 120g dried orzo - 1/2 onion, diced - 5g light butter - 50g cream cheese - 500ml vegetable stock - 1/2 tsp paprika - 1/2 tsp garlic powder - 1/2 tsp onion granules - Pinch of salt & pepper - 1 tsp mixed herbs For the sticky honey salmon: - 2 boneless salmon fillets - 100ml vegetable stock - 1 tbsp teriyaki sauce - 2 tbsp soy sauce - 2 tbsp honey - 1 tbsp rice vinegar - 1 tsp cornflour - Pi
KIRSTY FLETCHER | Food & Fitness on Instagram: "there’s nothing I love more than a bowl of delicious warm creamy comforting orzo😍this is such a cosy dish and you can enjoy the entire bowl for just 560 calories & 36g protein!🤤 the full recipe plus 300 more high protein recipes are available when you sign up on my @kirstyskitchenclub website - link in bio ✨ Makes 2 servings Ingredients: For the orzo: - 120g dried orzo - 1/2 onion, diced - 5g light butter - 50g cream cheese - 500ml vegetable stock - 1/2 tsp paprika - 1/2 tsp garlic powder - 1/2 tsp onion granules - Pinch of salt & pepper - 1 tsp mixed herbs For the sticky honey salmon: - 2 boneless salmon fillets - 100ml vegetable stock - 1 tbsp teriyaki sauce - 2 tbsp soy sauce - 2 tbsp honey - 1 tbsp rice vinegar - 1 tsp cornflour - Pi
Caila Quinn Burrello 🌹 on Instagram: "The perfect summer side for bbqs, taco nights, with ribs or even to dip with chips! I love this Elote - Mexican Street Corn recipe that is so delicious ☀️ Corn Elote Recipe 🌽✨ * 8 ears of corn * ½ cup mayonnaise (sometimes I do 1 cup) * ½ cup sour cream (sometimes I do 1 cup) * 1 tablespoon Sriracha * 2 tablespoons lime juice, freshly squeezed * ¼ cup chicken stock * 1 teaspoon salt * 1 teaspoon black pepper * 1 teaspoon sugar * 1 cup cotija cheese, broken down into small chunks * Bunch cilantro, finely chopped Directions: Step 1: Boil the fresh corn for 8 minutes then cut the corn off the cobs. Step 2: Mix together the mayonnaise, sour cream, hot sauce, lime juice, cilantro, chicken stock, salt, pepper, and sugar in bowl. Mix well and set as
The Salad Queen 360 on Instagram: "This Spicy Southwest Chicken Salad, Bold. Spicy and Fresh, brings the heat and the flavor in every bite! Perfect for a quick dinner or meal prep. Recipe courtesy of: @sailor_bailey Recipe: Chicken Marinade: • 1½ chicken breasts • ¼ cup apple cider vinegar • Juice of 1 orange • 1 tbsp olive oil • 2 minced garlic cloves • 2 minced shallots • ¼ tsp black pepper • ½ tsp salt • ½ tsp cayenne pepper • ½ tsp paprika (Marinate & cook until juicy!) Salad Mix: • 1 large red bell pepper (sliced) • ½ cup pepita seeds • 1½ cups cherry tomatoes • 1 cup cooked black beans • 1 cup corn (fresh or thawed) • ½ cup shredded cheese • Crushed tortilla chips for crunch Creamy Southwes
MacKenzie Smith on Instagram: "Memorial Day game plan: Find a rich friend with a boat, cue the yacht rock, and pack the snacks that will make them invite you again and again. Also, full disclosure - we’re still looking for a rich friend with the boat so if you know someone hit a girl up!!! ⭐️ Comment “recipes plz” to get all these recipes sent straight to your DMs or email inbox! ⭐️ 🩷 Here’s what we’re working with (and more!! 🩷 Steak skewers with balsamic and burrata Grinder Feta dip Bruschetta Pasta Salad Beach Day Italian sliders Tajin Watermelon Skewers Jalapeno Tzatziki DIp Mom’s Macaroni Salad Butter Smash Burgers Fried Dill Pickle DIp Pepper Jelly Goat Cheese Dip Marinated Jar-Cuterie Buffalo Chicken Meatballs Hot Honey Pepperoni Sliders Date & Bacon Goat Cheese Dip Grinder Cre
Dana Kelley on Instagram: "CREAMY CHICKEN PESTO RIGATONI. Long day? No energy? But bae💕 is on the way 🚗💨 This is the perfect recipe! Comforting, easy, and basically a one-pot meal (minus the pasta pot, but we’re not counting that 😅). Save this for the next time you’re too tired to think but still want to show out for someone special. Ingredients are listed in the video. COMMENT “Pesto” for a written list of ingredients & measurements. Make sure you’re following me so you don’t miss any messages or replies. Full recipe with step-by-step instructions available exclusively for subscribers 💜 #cooking #foodblogger #recipes #influencer #foodie #foodstagram #pasta #chickenpesto"
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Barbara & Carolina - Host to Perfection on Instagram: "The perfect dessert for Memorial Day weekend! This Berry Trifle is light, refreshing, and an absolute showstopper—plus it’s super easy to make and a bit on the healthier side! Here’s how to layer it: 1. Start with crisp meringues. 2. Add a generous layer of fresh berries. 3. Spoon on creamy vanilla Greek yogurt. 4. Repeat the layers. 5. Top with juicy cherries and fresh mint for a pop of color! Pro tip: Make sure the berry layers are thick enough to keep the yogurt from softening the meringues too quickly. That way, you get that perfect crunch with every bite! . . . . . . . . #hosttoperfection #berrytrifle #trifle #trifledessert #memorialdayweekenddessert #fourthofjulydessert #easydessert #berriesdessert #easydessert #leeliss #
Peyton Pratte on Instagram: "Caprese pesto flatbreads 🍅 The perfect easy lunch or dinner, ready in under 15 minutes! Follow @choosing_balance for more easy recipes ❤️ - - - - Flatbread Ingredients: * 2-3 flatbreads of choice (depending on size) * 2 tbsp olive oil * 16 ounces fresh mozzarella * 3/4 cup pesto (I used the Trader Joe’s vegan pesto) * 1 cup halved grape tomatoes * 1/4 cup chopped basil balsamic reduction: * 1/4 cup balsamic vinegar * 2 tbsp honey Instructions: 1. cook flatbreads if needed according to package instructions 2. Add olive oil, pesto, mozzarella, & tomatoes to each flatbread 3. Preheat oven to 400F 4. Add the flatbreads to the oven 5. Cook for 10-12 minutes 6. While the flatbreads cook, make the balsamic reduction 7. Heat a small pot over low medium he
Nicole Kendrick on Instagram: "MARRY ME CHICKEN PASTA…idk y’all…they say this one is so good you will be wanting to marry the chef…you will have to let me know how that goes! The combination of perfectly seasoned chicken, with sundried tomatoes, shallots, and Parmesan cheese marry in with a bow tie pasta to make the ultimate creamy pasta dinner. For the full recipe You can Google golden grace kitchen marry me, chicken pasta. #pasta #pastarecipes #weeknightmeals #easymeals #30minutemeals #glutenfreedinners #creamypasta #onepanmeal #easymeals #marrymepasta #marrymechicken #marrymechickenpasta"
Ricardo M. de Souza on Instagram: "Roubine La Vie en Rose Produtor • Château Roubine @chateauroubine País • França 🇫🇷 Região • Côtes de Provence Castas • 60% Tibouren e 40% Cinsault Graduação alcoólica • 12,5 % Vol. Safra • 2022 Importadora ➤ @worldwine (www.worldwine.com.br) Impressões ➤ Esse belo rosé apresentou uma cor rosa salmão, de média intensidade. No nariz, notas de frutas vermelhas e brancas frescas, morangos, pêssegos, um toque cítrico e floral. Em boca é seco, tem boa acidez, álcool bem integrado e muito frescor. Vinho muito saboroso, de corpo leve e com persistência longa. Eu gostei bastante, recomendo com certeza. Acompanhamento • Pétalas de Cream Cheese com presunto espanhol e tomates confit. Ingredientes: 300g cream Cheese 200g tomates cereja 80g pre