💥HOMEMADE CHICKEN SHAWARMA . This is how to make the classic chicken shawarma in your home oven. The chicken come out so juicy, so flavorful, and it makes for easy meals all week long. . Here is how to make it: . 1.Start with 2.5 lbs of boneless chicken thighs. Trim off any excess fat to the extent you’d like. Add it to a bowl. . 2.Season the chicken well. Add 2-3 tablespoons olive oil, 3-4 pinches of salt, fresh cracked pepper, 2 tbsp of plain yogurt, the juice of 1/2 large lemon. Then add 1...