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Lentil Dahl

34 Pins
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1mo
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Brenda Allison
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This easy and healthy vegan recipe features tender sweet potatoes and protein-packed red lentils simmered in a fragrant blend of warm spices like cumin, coriander, and turmeric, all in a creamy coconut tomato sauce. Serve over fluffy basmati rice and top with fresh cilantro for a pop of freshness.
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There are so many way to enjoy lentils but this Gujarati Dal recipe might just be my favorite way. This Indian vegetarian dal recipe has lentils flavored with lots of whole spices, tomatoes. It's a little spicy, little tangy and a little sweet!
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This comforting red lentil dahl recipe is a hearty Indian-spiced stew. It’s naturally vegan and gluten free, easy to make in one pot, and ready in just 30 minutes!