Dishes with artichoke hearts

This lemon artichoke chicken is a great stovetop braised chicken that can be made with drumsticks, thighs, or any combination of them. Simple, common pantry staples come together to form a family dinner that can be served anytime of year. Tender, fall off the bone stove top chicken thighs with artichoke hearts and lemon is a saucy, succulent dish that adults and kids will both enjoy. Serve your artichoke chicken thighs with rice or pasta for a complete meal.

How often do you eat artichokes? This goat cheese baked artichoke hearts recipe is a gratin-style side dish that will help you mix up your veggie routine!

This artichoke dip recipe is a blend of three types of cheese, artichoke hearts, garlic and herbs, all baked together to golden brown perfection.

Roasted Artichoke Hearts are a favorite side dish year round, but especially each spring and summer to honor their growing season. This veggie is loved by most; using frozen makes this treat accessible more often!

These Crispy Parmesan Artichoke Hearts are the perfect savory snack or appetizer! With a crunchy Parmesan and breadcrumb coating infused with garlic and herbs, each bite offers a delightful burst of flavor and texture. They’re easy to make and a great choice when you need something tasty and impressive to serve.

Teeming with fresh herbs, bright lemon, tangy feta, crunchy pistachios, artichoke hearts, and tender asparagus, this orzo salad is the perfect spring side dish.

Here are 25 Recipes Using Artichoke Hearts including appetizers, dips, pasta, side dishes, quiche, pizza and much more!

Vegan Lemon Artichoke Pasta is quick and easy to make with frozen artichoke hearts and a few simple ingredients. It's a great recipe to have in your back pocket when you don't know what to make for dinner.

This Loaded with Flavor Spinach Artichoke Chicken Casserole is the perfect way to indulge in the savory goodness of your favorite dip while enjoying a filling dinner. With tender chicken, healthy spinach, and artichoke hearts all baked together with creamy cheese, this casserole is a must-try!

Serve your guests a show-stopping brunch with this overnight mushroom artichoke strata. All the work is done ahead of time for this delicious, savory breakfast casserole with artichoke hearts, mushrooms and cheese! (vegetarian, nut-free)

Stuffed Artichoke Hearts take the work out of stuffing an artichoke. Hearts are topped with a stuffing of breadcrumbs, parmesan & garlic. // appetizers // recipes // baked // italian

How to cook fresh artichokes? What dishes can you make? Check out these 20 best fresh artichoke recipes from fellow food bloggers!

This super easy pasta with artichokes uses canned artichoke hearts and a creamy parmesan sauce. It's simple, ready in less than 15 minutes, and utterly luxurious!Recipe yields 4 regular servings.

This artichoke casserole is absolutely delicious! It combines tender, flavorful artichokes with a cheesy parmesan breadcrumb mixture to create a dish that's to die for. The best part about this recipe though is how easy it is to make. In fact, just 5 minutes of prep work is all that's required to whip it up.

These artichoke recipes are an easy way to highlight one of the prettiest, most versatile veggies out there. Learn how to make these healthy recipes. Recipes like our Spinach & Artichoke Dip Pasta and Roasted Bell Pepper & Artichoke Dip are simple ways to enjoy this earthy, nutty vegetable.

Make these delicious Crispy Parmesan Artichoke Hearts for a quick, cheesy appetizer. Perfectly baked, golden

This 4 ingredient hot artichoke dip is a delicious, no fuss appetizer made by baking chopped, canned artichoke hearts, mayonnaise, parmesan cheese and chopped garlic in the oven until hot and bubbly.

Looking for new ways to utilize artichoke hearts in your daily cooking? You are bound to find your new favorite vegan artichoke recipe here on our list.

Looking for recipes with artichoke hearts or tips of how to cook artichokes? Here you'll find 15 delicious artichoke recipes perfect for any occasion! Here is one of my fav pasta recipes that uses artichoke hearts and it's ready in 15 minutes.