Easy marinara meatballs

Authentic Italian style meatball recipe, these are tender, juicy and have irresistible flavors. Homemade meatballs, just like grandma used to make, ready in about 30 minutes.

This recipe for the BEST Homemade Meatballs is a classic that’s super easy to make! These meatballs are tender, juicy, and are perfect served over pasta, as an appetizer, and in subs. They’re baked and ready to serve with a simple, flavorful marinara sauce in just 30 minutes.

Our Quick & Easy Baked Meatballs are made from scratch and come together in minutes and taste delicious. Serve with marinara sauce and a side salad for a simple filling meal your family will love. The meatballs are so perfectly seasoned and filling, they stand up great on their own. When I say they’re popular in our house–these babies are gone in a flash! I usually make a double batch!

Spaghetti and Meatballs – Dive into a classic with this spaghetti and meatballs recipe! Juicy meatballs simmered in rich marinara sauce, served over perfectly cooked pasta—comfort food at its finest.

These tasty baked Italian meatballs take just 30 minutes from start to finish and are packed with delicious flavors of herbs, Parmesan cheese, and garlic. The best part is that they're baked in the oven which means totally hands-off cooking time for you! Whether served with spaghetti, as a hearty sandwich filling, or enjoyed on their own with marinara sauce, these Italian meatballs promise to transport your taste buds straight to Sunday night dinner with the family!

Easy Baked Spaghetti and Meatballs is a comforting and delicious dish that combines classic spaghetti with flavorful meatballs and a rich marinara sauce, all

Learn how to make Bobby Flay's Italian Meatball Recipe, featuring tender ground meat, fresh herbs, and perfectly seasoned breadcrumbs for the most flavorful homemade meatballs