Spiced molasses cookies

These super soft and chewy molasses cookies have the perfect gooey texture, are lightly spiced, and make a delicious snack especially during the holidays!

These Soft and Chewy Molasses Cookies are a year-round classic that deserve special attention at Christmas time. Mildly spiced, richly flavored from the molasses and brown sugar, and generously sprinkled with granulated sugar for a touch of sparkle, this classic molasses cookie recipe belongs in your dessert arsenal. | molasses cookies soft chewy | molasses cookies soft christmas | molasses cookies chewy easy | soft and chewy molasses cookies recipe | soft chewy molasses cookies

Make your holiday baking extra special with these Irresistibly Soft Molasses Cookies! Full of warm flavors like cinnamon and ginger, these cookies are perfect for gifting or cozy nights by the fire.

These old-fashioned molasses cookies have a great chewy texture from real butter and molasses while slightly crispy on the outside and a beautiful cracked effect from rolling the cookie dough in white sugar. Soft molasses cookies are perfect for the holiday season - loaded with warm spices. Enjoy a freshly baked batch of molasses cookies with a warm mug of eggnog or crumbled-over ice cream.

These Old-Fashioned Soft Molasses Cookies are perfectly spiced and delightfully chewy. A classic treat that’s great any time of year!

These Chewy Ginger Molasses Cookies are the BEST! They're perfectly soft and chewy, easy to make, and completely irresistible

The softest, chewiest ginger molasses cookies. With brown sugar, molasses & lots of spices - this easy recipe is perfect for the holidays!

Enjoy some cozy Sourdough Molasses Cookies this holiday season! This easy recipe makes soft and chewy cookies with a hint of ginger, perfect for your Christmas cookie tray. Each cookie is rolled in sugar for a sweet crinkle finish. Made with sourdough starter discard, they add a fun twist to your holiday baking. Whether you’re sharing them with friends or savoring them at home, these tasty molasses cookies are sure to be a hit this season!

Chewy Ginger Molasses Cookies- soft and chewy molasses cookies spiced with hints of ground cinnamon and ginger. So perfect that no one will tell that they’re vegan, gluten-free and refined sugar-free! You guys, I think I’ve cracked the code for the perfect vegan and gluten-free cookie. It all started with these Almond Meal Chocolate Chip Cookies. […]

These Sourdough Ginger Molasses Cookies have a soft, chewy texture and are perfectly spiced with cinnamon, ginger, and cloves.

Looking for new Christmas baking ideas? These soft and chewy molasses crinkle cookies are simply the best! Made with butter, molasses (I like Grandma's!), ginger, warm spices, and raw sugar, these cookies are the perfect mix of dense and chewy with crunchy sugared tops. They're lovely for holidays like Thanksgiving, Hanukkah, and Christmas. You can even make them wheat-free or top them with icing for something extra! No matter what, this is one of the best easy, homemade cookie recipes.

Chewy and beautifully marbled, these are a twist on classic ginger molasses cookies. I used Chinese five-spice to add a deeper, more complex spice profile and a shot of espresso because COFFEE <3

These chewy Five Spice Molasses Cookies are seasoned with aromatic Chinese five spice, for a unique and delicious twist on a traditional holiday cookie.

Soft Glazed Gingerbread Cookies made with cookie stamps are easy roll out spice cookies and our new favorite Christmas cookie!

These cookies will look nearly raw in the center when you pull them out of the oven, but they will continue to set as they cool. The key to the soft and chewy texture of these cookies is, simply, underbaking them. If you like a crispier spice cookie, bake them 2 minutes longer. The cookies, stored airtight at room temperature, will keep up to 5 days. The dough can be refrigerated up to 3 days. You can also roll the dough into balls and toss in sugar, then arrange them in tight rows on a…

Source: Cousin Kristina via Betty Crocker’s Best Cookies

Chewy, soft and just the right amount of sweetness paired with the earthy undertones of rye flour make these one of my favourite Christmas cookies.

Crisp molasses cookies boast wonderfully crunchy edges and tons of spice flavor. Made with extra molasses, these crispy cookies actually snap in half when you break them! Recipe on sallysbakingaddiction.com