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Well it turns out Popeye was right! Spinach is good for your body. Sautéing with garlic and olive oil brings the taste of spinach up to a whole new level. So much for the frozen kind, leave it to dips and casseroles. It’s so easy to make and really delicious! I’ve made this recipe skinny compared to a restaurant version by using just a small amount of heart healthy olive oil and not adding the usual butter. Each serving has just 41 calories and 3 grams of fat.