Freshly Baked Sub Buns with Fresh Milled Flour

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top picture is 4 sub bun dough loafs rising waiting to be baked. bottom shows the same 4 sub buns baked and sitting on a cooling rack

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grainsinsmallplaces.net

Baking Sub Buns with Fresh Milled Flour

4 ratings

· 3hr 5min · Vegan · 4 servings

Have you ever tasted a sandwich on freshly baked sub buns made from fresh milled flour? If not, you’re in for a real treat! Not only does it taste better, but it’s also healthier and more nutritious than bread made from processed flour.

grainsinsmallplaces

Grains in Small Places

Ingredients

Baking & Spices

• 4 cups Freshly milled flour

• 2 1/4 tsp Instant yeast

• 1 1/2 tsp Salt

• 2 tbsp Sugar

Oils & Vinegars

• 3 tbsp Olive oil, Light

Liquids

• 1 1/2 cups Water

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