snacks

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5y
Homemade Apple Pie Filling Recipe - For Canning! | The Frugal Farm Wife
What can be more satisfying than seeing your pantry shelves filling up with food that you’ve canned with your own hands? Not much, I’d submit, but there’s something extra special about canning pie filling. It’s like making convenience food. Once you’re done, it just sits on the shelf, and literally all you have to do is open a jar and dump it into a pie shell when you’re ready for it.
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muchtaste.com
Ingredients For the Apple Pie Filling 4 baking apples, peeled and chopped (I used a mix of granny smith and gala apples) 1 1/2 cups wa...
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