Golden Seared Cod Recipe with Herb Butter Sauce
Looking for a simple, gourmet seafood meal? Try this golden seared cod with herb butter sauce recipe! It's easy enough for any home cook but tastes like it came straight from a restaurant. The crispy, golden crust of the cod combined with the rich, flavorful herb butter sauce is amazing. This recipe is perfect for a fancy dinner or a special weeknight meal. Enjoy restaurant-quality cod at home with this simple recipe. This quick and delicious fish dish is sure to impress your family.
30 Downright Unholy Pictures Of Food That Ended Up Featured On This FB Page (New Pics)
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Toasted Coconut Crusted Cod Fish
20min · 2 servings Ingredients For Cod Fish: • 2 tsp Coconut Milk • 2 tsp Sweet Chili Sauce • 1/4 cup Gluten Free Panko - Pulsed • 3 tbsp Shredded Coconut • 1/2 tsp Kosher Salt • 2 each Cod - Loin, 6-7oz For Coconut Chili Sauce: • 1/4 cup Coconut Milk • 5 tbsp Sweet Chili Sauce • 1 tbsp Scallions Directions 1. To make coconut chili sauce, combine coconut milk with sweet chili sauce. Top with sliced scallions (or save scallions for topping it at the very end) and set aside. 2. Combine coconut milk with sweet chili sauce, season with a little salt if needed. Set mixture aside. 3. Combine panko, shredded coconut and salt in small bowl. Set aside. 4. Dry off cod loins with paper towel. Brush "skin side" of cod loin with coconut milk mixture and then press into pank
Baked Cod with Lemon and Garlic: A Simple and Elegant Seafood Delight
Enjoy a delightful and healthy meal with this simple and flavorful Baked Cod with Lemon and Garlic. This recipe brings out the best in fresh cod with its citrusy and garlicky marinade, making it a superb choice for a quick dinner treat!
Chili-Lime Cod Fillets: Quick, Zesty & Healthy Weeknight Dinner
Looking for a fresh, flavorful, and healthy dinner that’s ready in under 30 minutes? These Chili-Lime Cod Fillets are the perfect answer! Packed with a zesty blend of spices and a tangy lime kick, this light and delicious dish will make your taste buds dance. Perfect for busy weeknights or when you're craving something healthy yet flavorful. Save this recipe for a quick weeknight meal idea, and don’t forget to share it with your fellow foodies! #HealthyDinner #EasyRecipes #SeafoodLovers #ChiliLimeCod
Creamy Tuscan Cod Fish Recipe | Recipe Idea
Ingredients: 4 cod fillets 2 tbsp olive oil 2 cloves garlic (minced) 1 cup heavy cream 1/4 cup chicken broth 1/2 cup sun-dried tomatoes (chopped) 1 cup spinach (fresh) 1/4 cup Parmesan cheese (grated) Salt and pepper to taste Instructions: Cook cod: Season cod fillets with salt and pepper. Heat olive oil in a pan over medium heat. Cook the cod for 3-4 minutes per side until golden and cooked through. Remove and set aside. Make sauce: In the same pan, add garlic and cook for 1 minute. Stir in heavy cream, chicken broth, and sun-dried tomatoes. Bring to a simmer for 2-3 minutes. Add spinach & cheese: Stir in spinach and Parmesan cheese, letting the spinach wilt and the sauce thicken. Combine: Return the cod fillets to the pan and spoon the sauce over the fish. Cook for another 2-3 minutes.
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