Canning

44 Pins
·
1mo
Sweet and Spicy Pineapple Jalapeno Jelly
This sweet and spicy pineapple jalapeno jelly recipe is an easy recipe and results in such a delightful and delicious jelly. The pineapple jalapeno jelly is so wonderful to serve at any get-together. Pair it with cream cheese and crackers and no one can resist! It can also be used as a delicious glaze on different meats, such as chicken and pork chops. Homemade jelly is such a great gift, especially this yummy pepper fruity jelly that can be used in so many delicious ways!
Zucchini Jam
Zucchini jam recipe by Zucchini Zone. Zucchini jam is one of my favorite ways to use up that extra garden zucchini. Grated zucchini, sugar, lemon juice, and your favorite flavor of Jell-O are transformed into a sweet and fruity jam that's perfect for spreading on your morning toast. #zucchinijam #zucchinifreezerjam #freezerjam #refrigeratorjam #recipe
Homemade Christmas Jam
This homemade spiced Christmas jam recipe is easy and delicious! Made with strawberries, cranberries, and warm spices and canned in a water bath canner. It's a great beginner recipe, and perfect for DIY Christmas gifts!
Cantaloupe Jelly
Ingredients: ● 3 cups chopped fresh cantaloupe ● 2 cups granulated sugar ● 1 tablespoons lemon juice ● 2 tablespoons powdered pectin ● 1/2 teaspoon vanilla extract Method:
Southern-Style Pickled Okra
Bring a taste of the South to your kitchen with this authentic pickled okra recipe. It’s easy, tangy, and full of flavor.
Cilantro Lime Tomatillo Enchilada Sauce Recipe for Canning
This cilantro lime tomatillo enchilada sauce recipe for canning is a delicious easy sauce to make from ripe tomatillos. Canning your own enchilada sauce is much more healthy and affordable than from the grocery store than store canned enchilada sauce, and by canning several pints at a time, you can stock your food pantry and have this yummy green sauce anytime. This sauce is great on tacos, enchiladas and burritos. Also wonderful in casseroles and soups and stews!
Tomatillo Salsa Recipe for Canning
Tomatoes are the usual star of the show in salsa recipes, but lesser-known tomatillos offer a different flavor. You may have tried salsa verde (green salsa) at your favorite Mexican restaurant or from a jar, but why not try canning tomatillo salsa at home?