Mexican street

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Get a taste of the best Mexican Street Snacks. Here's how to find them, what they're called, and where to get them | The Creative Adventurer

For the second year in a row, Travel + Leisure readers chose Mexico’s San Miguel de Allende as their favorite city in the world, as part of the annual World’s Best Awards. That, of course, meant it was also voted the top city in Mexico, besting such scenic cities as Oaxaca and Guadalajara.

Tacos al Pastor brings the vibrant flavors of Mexican street food into your home. Marinated with a rich blend of achiote, guajillo chilies, and fresh pineapple juice, the pork becomes a tender, flavor-packed centerpiece. Served on warm corn tortillas and topped with fresh cilantro, onions, and juicy pineapple, each bite is a delightful balance of savory, sweet, and smoky notes.

In the heart of Mexico's capital, the colorful signs that have come to define the urban landscape of the city are being erased.

Elote is a traditional street food in Mexico. In America, it is typically called Mexican street corn. It is corn on the cob charred on an open grill and smothered in cheese, a cream sauce, and chipotle seasoning and insanely delicious. The perfect side for any barbecue or summer get-together!

The Streets of Mexico

Looking to explore something a bit different in Los Angeles with your kids? Skip Hollywood and try Olvera Street! In the heart of Downtown, Olvera Street is Los Angeles' oldest Mexican neighborhood with lots of culture and history to see and explore!