Bavarian spaetzle

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Easy Käsespätzle (German Cheese Spätzle) - dirndl kitchen Kase Spaetzle Recipe, German Noodles, Cheese Spaetzle, Pork Goulash, German Cheese, Raclette Recipes, Spaetzle Recipe, Food Authentic, German Cooking

Käsespätzle (German Cheese Spaetzle) are that comfort meal that waits for you at the end of the Alpine ski slopes (along with a cold beer of course). These iconic, cheesy noodles topped with crisp, caramelized onions are addictive (and nothing like mac and cheese). Originally from Germany’s southwestern Swabia region, Käsespätzle are now popular all across Germany. I can’t wait for you to try my easy Käsespätzle recipe!

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Authentic German Sauerbraten Recipe, German Sauerbraten Recipe, Vanilla Crescent Cookies, Slow Roast Beef, Sauerbraten Recipe, Potato Dumpling Recipe, German Meat, San Choi, Beef Entrees

One of the most delicious and traditional ways to serve beef roast, my authentic German Sauerbraten recipe is made from beef that has been marinated in wine, vinegar and spices, then slow-roasted to fork-tender perfection. Serve with red cabbage and potato dumplings for a proper German feast!

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