How to make whipped icing

Looking for a lightly sweetened frosting? This whipped frosting is like a stable whipped cream and pipes beautifully on cakes and cupcakes!

Stabilized Whipped Cream holds its shape for longer than traditional whipped cream and is perfect for decorating cakes and pies for special occasions. Learn how to stabilize whipped cream with gelatin, plus 4 other easy methods! Stabilized whipped cream is just whipped cream with an extra ingredient added to help the cream hold its shape and stay light and fluffy for longer periods of time. Make your own Stabalized Whip Cream! | @goodlifeeats

This cool whip frosting with pudding mix is easy to make, stable for piping, not too sweet, and a go-to recipe I’ve perfected over years of baking.

Making Whipped Cream Frosting for a stable whipped cream - this easy frosting recipe is perfect for cakes, cupcakes, no bake desserts or even just to top fruit!

Homemade Cool Whip Frosting made with instant pudding for a light and creamy frosting perfect for cakes and dipping fruit.

Homemade Whipped Frosting is a light take on the classic buttercream frosting. It has the flavor of whip cream but you are able to frost a cake with it.

Grab a spoon, you are going to want to eat this Whipped Cream Frosting straight from the bowl, or go ahead, dive in with fresh strawberries!

Discover how you can achieve the most fluffy and dreamy whipped cream frosting with our easy-to-follow guide! 🤩 Perfect for cupcakes, cakes, and everything in between 🍰🎂💕

This whipped cream frosting is perfect and here's why. It's not too sweet. It keeps it's shape. There's only 4 ingredients and it doesn't melt at room temp.

Our Cool Whip frosting is light, fluffy, and creamy, perfect for decorating your next cake, cupcakes, and other confections.