Vegetarian falafel

Falafel Gyros with Feta Tzatziki featuring homemade falafel made with canned chickpeas for a delicious, Greek-inspired vegetarian meal.

Craving a delicious and healthy Middle Eastern dish? You need to try this easy baked falafel recipe using canned chickpeas! These crispy and flavourful falafels are made with simple ingredients like canned chickpeas, fresh herbs, and spices, and they're baked instead of fried for a healthier twist. Perfect for a vegan wrap, pita sandwich, or salad topping, these oven-baked falafels are a great source of protein and can be made in 30 minutes. Try quick and easy baked falafels today!

Simple Falafel comes together in under 20 minutes. Healthy and easy way to mix up your lunch or works great for a light dinner! Mixes up in one bowl!

Making baked falafel at home can be tricky, especially if you're after falafel that is crispy on the outside and light and tender, almost crumbly, on the inside. Well, this falafel recipe delivers exactly that. Like any classic falafel, this recipe is vegan (dairy-free, egg-free), grain-free (gluten-free), soy-free, and nut-free.

Learn How to Cook Falafel Recipe For Free | Recipes You'll Love, Made Easy!

Authentic falafel recipe. Easy, simple, healthy and incredibly delicious! Chickpea falafel balls are naturally vegan and gluten free.

Add kale to your falafel to make them green, healthier and more nutritious. For these falafel we're using canned chickpeas and pan-frying them in the pan.

A flavorful and colorful falafel bowl recipe filled with greens, Israeli chopped salad and finished with a creamy tahini yogurt sauce.