Simple ingredients create a hearty and delicious Cabbage Bean Soup. Cooked on the stovetop in a Dutch oven or soup pot, this White Bean Cabbage Soup with Potatoes is a steamy one-pot recipe that will serve up cozy during the coldest months of the year. Get dinner on the table quickly with a simmer time of just 20 minutes, or cook up to 40 minutes for a softer, creamier texture. This recipe is vegetarian or vegan and easily gluten free.
Vegan Pozole Verde (Easy, Authentic and Healthy!)
Healthy and comforting authentic pozole verde made vegan! Jackfruit, hominy, green tomatillos, pepitas, and peppers make up this vegan pozole verde recipe. This soup is a flavorful and cozy plant based Mexican meal, perfect for any day of the week. This plant based vegan Mexican recipe is a great choice for a vegan lunch or easy dinner. Pin to save and then head to the blog for this healthy, easy vegan pozole verde that is sure to warm and fill you up. A healthy Mexican soup everyone will enjoy!
Cozy Mushroom Soup with Rosemary and Cream
✨ Dive into the rich, savory world of **Hungarian Mushroom Soup**! 🍄 This comforting dish features a delightful medley of cremini, portobello, and white button mushrooms, caramelized with onions and garlic for maximum flavor. Enhanced with vibrant fresh herbs, a splash of white wine, and a hint of Hungarian paprika, this creamy soup is both nutritious and vegetarian-friendly. Perfect for cozy gatherings, serve it with crusty bread or herby rolls for a delicious meal. 🍞 Discover the perfect recipe for meatless Mondays that’s low in saturated fat and brimming with vitamins! #MushroomSoup #ComfortFood #HealthyRecipes #VegetarianDelight
Barefoot Contessa Mushroom Soup
Ina Garten Mushroom Soup is made with fresh white mushrooms, Cremini mushrooms, onion, garlic, vegetable stock, crème fraiche, and butter. This easy Mushroom Soup recipe creates a rich and creamy soup that takes about 30 minutes to prepare and can serve up to 4 people.
We think you’ll love these