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Spinach, Crab, and Artichoke Dip | Recipe | Artichoke dip, Jalapeno popper grilled cheese, Jalapeno popper dip recipe
a blue bowl filled with cheese and sour cream
foodtalkdaily.com

Spinach, Crab, and Artichoke Dip

40min · 10 servings
Today, we’re making Crab, Spinach, and Artichoke Dip! Think of this dip like this. We’re basically blending traditional crab dip with traditional spinach arti…
foodtalkdaily
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Ingredients

Seafood
• 8 oz Lump blue crab meat
Produce
• 14 oz Artichoke hearts
• 10 oz Spinach, frozen
Condiments
• 1/4 cup Mayonnaise
• 1/2 tsp Worcestershire sauce
Baking & Spices
• 1 tsp Old bay seasoning
Bread & Baked Goods
• 1 Baguette, toasted
Dairy
• 1/4 cup Cheddar
• 8 oz Cream cheese
• 1 cup Mozzarella
• 1/2 cup Parmesan
• 3/4 cup Sour cream

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