Breakfast is the most important meal in German households. Breakfast starts off with a warm drink such as coffee, tea of hot cocoa and then followed by slices of fresh bread or rolls with different spreads and toppings (butter, marmalade, jams, honey, chocolate spread). Some even like sausage, boiled salami, black forest ham or cheese on their bread or raspberry jam. A glass of juice is common or a boiled, scrambled or fried egg.