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Cauliflower Chowder- To add more flavor chop cauliflower and toss with olive oil salt and pepper. Roast at 425 … | Homemade soup, Healthy recipes, Easy soup recipes
Cauliflower Chowder- To add more flavor, chop cauliflower and toss with olive oil, salt and pepper. Roast at 425 for 20-25 minutes before adding to soup.