Carrot Cake With Cream Cheese Frosting | Butternut Bakery | Recipe | Easter cakes, Best carrot cake, Carrot cake decoration
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Carrot Cake With Cream Cheese Frosting | Butternut Bakery | Recipe | Easter cakes, Best carrot cake, Carrot cake decoration
100
butternutbakeryblog.com

Carrot Cake With Cream Cheese Frosting | Butternut Bakery

82 ratings
· 1hr 40min · Vegetarian · 10 servings
This is truly the BEST EVER carrot cake recipe. It's incredibly moist, perfectly spiced, and smothered in cream cheese frosting. It's the only carrot cake recipe you'll ever need!
butternutbakery
Butternut Bakery

Ingredients

Produce
• 2 1/2 cups Carrots, organic
Refrigerated
• 3 Eggs, large
Baking & Spices
• 2 cups All-purpose flour
• 2 tsp Baking soda
• 3/4 cup Brown sugar, light packed
• 2 tsp Cinnamon
• 1/8 tsp Clove
• 1 Gel food coloring, Orange
• 1 Gel food coloring, Green
• 1 Gel food coloring, Brown
• 3/4 cup Granulated sugar
• 1/2 tsp Kosher salt
• 1/2 tsp Nutmeg
• 2 tsp Vanilla extract
Oils & Vinegars
• 1 cup Vegetable or canola oil
Nuts & Seeds
• 1/4 cup Walnuts
Dairy
• 3/4 cup Sour cream or full fat greek yogurt

52 Comments