Herby, Buttery French Green Beans Make For a Fast and Fancy Side Dish | Recipe in 2025 | French green beans, Green beans, Green bean recipes
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Herby, Buttery French Green Beans Make For a Fast and Fancy Side Dish

5 ratings
· 25min · Vegetarian, Gluten free, Paleo · 4 servings
French green beans, also known as haricots verts, are slender green beans. Here, they’re blanched, then sautéed in rich butter with onions and fresh herbs. Serve them as a side dish for any occasion.
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Ingredients

Produce
• 2 tbsp Chives, fine
• 1 lb Green beans, thin
• 1 Lemon, wedges
• 2 tbsp Parsley, fine
• 1/4 cup Red onion, fine
• 2 tbsp Tarragon or basil, fine
• 2 tbsp Thyme, fresh leaves
Baking & Spices
• 1 Salt and pepper
Dairy
• 3 tbsp Butter

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