Chilled Buttermilk Soup | Recipe | Summer soup recipes, Summer soup, Chilled soup
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a white bowl filled with lots of different colored confetti
epicurious.com

Chilled Buttermilk Soup

24 ratings
· 4 servings
_Chlodnik_ Polish cooks serve this soup (pronounced "hu-WOHD-neek") as a cooling first course for summer meals. It's a delicious alternative to gazpacho.
epicuriousE
epicurious

Ingredients

Ingredients
• 3 cups well-shaken chilled buttermilk
• 1/2 cup sour cream
• 1/2 teaspoon salt
• 1 cup chopped bottled pickled beets plus 1/4 cup pickled beet liquid
• 1 cup chopped seedless cucumber (usually plastic-wrapped)
• 1/2 cup chopped radish
• 2 tablespoons chopped fresh dill

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