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How to Make Chinese Chilli Oil (aka Chinese Chilli Crisp) | Recipe | Recipes, Chili oil recipe, Food
a spoon full of chili sauce being held up by someone's hand over a bowl
linsfood.com

How to Make Chinese Chilli Oil (aka Chinese Chilli Crisp)

1 rating
· 25min · Vegan, Gluten free · 12 servings
Chinese Chilli oil recipe, called Chinese chili crisp in the US, is a delicious combination of oil and crispy bits that can be used as a condiment, a garnish and an ingredient.
AzlinBloor
Azlin Bloor | Culinary Instructor and Food Writer

Ingredients

Produce
• 1 Bay leaf
• 1 tbsp Chilli, hot powder
• 5 tbsp Chilli flakes
• 2 1/2 cm Ginger
• 5 Sichuan chillies, dried whole
Baking & Spices
• 1 small piece Cinnamon stick
• 1 tsp Salt
• 1 tbsp Sichuan peppercorns
• 2 Star anise petals
Oils & Vinegars
• 250 ml Peanut or bland vegetable oil

3 Comments