Grilled Pizza Napoletana Recipe

Name: Grilled Pizza Napoletana
Total time: 2 h 30 min
Yield: 6
Ingredients: 1/2 cup Basil, leaves; 1 (14.4 ounce) can Tomatoes, whole; 1 Kosher salt; 2 lbs Pizza dough, homemade or store-bought; 1/2 cup Olive oil, extra-virgin; 1 lb Low-moisture mozzarella cheese; 4 oz Parmiggiano-reggiano or pecorino romano, grated

ratings

· 2hr 30min · 6 servings

The grill is one of the tastiest, fastest ways to get charred, crisp pizza at home during the summer.

Serious Eats

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Grilled Pizza Napoletana Recipe

Ingredients

1 Comment

Grilled Pizza Napoletana Recipe

Ingredients

1 Comment