beef and broccoli in a white bowl with chopsticks on the side

drivemehungry.com

15 Minute Korean Beef Bowl

Name: 15 Minute Korean Beef Bowl
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 1 lb Ground beef; 2 cloves Garlic; 1 tsp Ginger; 2 stalks Scallions; 2 cups Sesame broccoli; 1/4 cup White onion; 2 tbsp Soy sauce, low sodium; 1 tbsp Soy sauce, dark; 1 Rice; 1 tbsp Avocado oil; 3 tbsp Brown sugar; 1/2 tbsp Gochujang - korean red pepper paste; 1/2 tbsp Korean red pepper flakes; 1 Sesame seeds; 1 tbsp Sesame oil; 1 Kimchi

15 ratings

· 15min · Gluten free · 4 servings

This 15 minute Korean beef bowl is a quick weeknight meal. Ground beef stir fried with Korean bulgogi sauce made with brown sugar and soy sauce. A delicious bulgogi bowl perfect for a quick and easy Korean meal.

Drive Me Hungry

Ingredients

Meat

• 1 lb Ground beef

Produce

• 2 cloves Garlic

• 1 tsp Ginger

• 2 stalks Scallions

• 2 cups Sesame broccoli

• 1/4 cup White onion

Condiments

• 2 tbsp Soy sauce, low sodium

• 1 tbsp Soy sauce, dark

Pasta & Grains

• 1 Rice

Baking & Spices

• 1 tbsp Avocado oil

• 3 tbsp Brown sugar

• 1/2 tbsp Gochujang - korean red pepper paste

• 1/2 tbsp Korean red pepper flakes

• 1 Sesame seeds

Oils & Vinegars

• 1 tbsp Sesame oil

Prepared

• 1 Kimchi

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