Modern cakes continue to stir our imagination, and it’s hard to think of a cake we haven’t seen yet. But jelly island cakes are desserts that’ll stun even the most profound gourmet with their exotic look. You can eat these cakes just the way they are, or remove the gelatin that imitates water and dive in deeper to discover the sweet treasure islands made of sponge cake and covered with mouth-watering details like sugary sand, creamy trees, and even edible boats.