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Yakitori Recipe 焼き鳥 | Recipe | Easy japanese recipes, Yakitori recipe, Appetizer recipes
Yakitori Recipe 焼き鳥 | Recipe | Easy japanese recipes, Yakitori recipe, Appetizer recipes
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justonecookbook.com

Yakitori Recipe 焼き鳥

7 ratings
· 1hr 0min · 12 servings
Marinade in a savory sweet sauce, these chicken and scallion skewers (Negima) are hard to resist! You'd love this simple yakitori recipe. It's great for grilling outdoor or under the broiler! #yakitori #grilling | Easy Japanese Recipes at JustOneCookbook.com
justonecookbook
Just One Cookbook

Ingredients

Meat
• 1 lb Chicken thighs, boneless skinless
Condiments
• 1/2 cup Mirin
• 1/2 cup Soy sauce
Baking & Spices
• 1 Shichimi togarashi
Oils & Vinegars
• 1 Neutral oil
Beer, Wine & Liquor
• 1/4 cup Sake
Liquids
• 1/4 cup Water
Other
• 2 tsp Brown sugar ((packed and leveled off))
• 2 Tokyo negi (naga negi; long green onion) ((or 9 green onions))

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