Asian

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the recipe for fried egg rolls is shown in an instagramt with caption
a menu with different types of food on it, including meats and veggies
some dumplings are sitting on a white plate with chopsticks in front of them
Cantonese Style Wonton Noodle Soup 广式云吞面 - COOK COOK GO
Cantonese Style Wonton Noodle Soup 广式云吞面 - COOK COOK GO
a blue bowl filled with rice and green onions
Breakfast Rice from Japan
Breakfast Rice from Japan
Cold Szechuan Sesame Noodles are one of those quick, refreshing meals you actually crave—creamy sesame sauce, a spicy kick, and crisp, fresh veggies all in one bowl. The best part? You don’t need anything fancy—just some wheat noodles, sesame paste, soy sauce, chili oil, garlic, and whatever colorful garnishes you’ve got lying around. You can...Read More
Cold Szechuan Sesame Noodles - Tastylicious
Cold Szechuan Sesame Noodles are one of those quick, refreshing meals you actually crave—creamy sesame sauce, a spicy kick, and crisp, fresh veggies all in one bowl. The best part? You don’t need anything fancy—just some wheat noodles, sesame paste, soy sauce, chili oil, garlic, and whatever colorful garnishes you’ve got lying around. You can...Read More
Japanese Pickled Cabbage (Kyabetsu no Asazuke) - Tastylicious
How to Make Easy Asazuke – Japanese Quick Pickled Vegetables (Cabbage, Cucumber, Carrot)
Japanese Pickled Cabbage (Kyabetsu no Asazuke) - Tastylicious
the menu for noodles is shown with different types of noodles and sauces on it
the recipe for beef and peppers is shown
a bowl filled with rice and chicken next to asparagus, avocado
Sticky Honey Gochujang Chicken
The savory allure of Korean cuisine meets the irresistible sweetness of honey in this unforgettable Sticky Honey Gochujang Chicken. The deeply flavorful glaze made with spicy Gochujang, soy, garlic, and ... Read more
a menu with different types of food on the top and bottom, including rice noodles
Khao soi
Instructions: Cook the egg noodles according to the package instructions, drain and set aside. Heat 1 tbsp oil in a pot, add the red curry paste and curry powder, stir for 1-2 minutes. Add the chicken and cook until lightly browned. Pour in the coconut milk and chicken broth, bring to a boil, then reduce heat and simmer for 20 minutes. Add fish sauce and sugar, stir well. Divide the cooked noodles into bowls, ladle the curry sauce over them. Garnish with fried noodles, pickled mustard greens, and lime wedges. See less
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a white plate topped with fried shrimp and garnished with parsley
Bang Bang Shrimp
Bang Bang Shrimp
chicken wings covered in sauce on a white plate
Honey Garlic Chicken Thighs
Honey Garlic Chicken Thighs
a white bowl filled with fried food and garnished with scallions on top
Honey Walnut Shrimp
Learn how to make crispy and creamy honey walnut shrimp. Full recipe with tips inside! Ready in 25 minutes or less.
a white plate topped with meat and veggies on top of a blue table
Yummy Stir-Fry Beef with Green Peppers (青椒炒牛肉) - COOK COOK GO
Yummy Stir-Fry Beef with Green Peppers (青椒炒牛肉) - COOK COOK GO
a white plate topped with chicken and veggies
The Best Chinese Pepper Chicken - COOK COOK GO
The Best Chinese Pepper Chicken - COOK COOK GO
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