Buttermilk pork chops baked

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some food that is on top of a wooden table and has been cut in half

These Buttermilk Brined Chicken Fried Pork Chops are a favorite! When I ask Allen what he wants for dinner he always responds "Pork Chops or Tacos!!" Yes! Always. Obviously, he doesn't get pork chops every day, but he does get pork chops a lot. Because of that, I am always trying to think of different ways to cook them. Smothered, grilled, pan- fried, and baked are just a few of the ways I cook pork chops. I like the center cut pork chops because they will be uniform. Have you ever bought…

two pieces of fried food sitting on top of a cutting board next to a knife

These Buttermilk Brined Chicken Fried Pork Chops are a favorite! When I ask Allen what he wants for dinner he always responds "Pork Chops or Tacos!!" Yes! Always. Obviously, he doesn't get pork chops every day, but he does get pork chops a lot. Because of that, I am always trying to think of different ways to cook them. Smothered, grilled, pan- fried, and baked are just a few of the ways I cook pork chops. I like the center cut pork chops because they will be uniform. Have you ever bought…

fried buttermilk bone - in pork chops recipe on a blue and white plate

This classic recipe is a southern staple, known for its crispy, golden brown exterior and juicy, tender interior. They taste absolutely incredible. The combination of the juicy, tender pork and the crispy, golden brown exterior is a match made in heaven, and the addition of the buttermilk marinade only serves to enhance the flavor of the dish. Ingredients: 4 pork chops, about 1-inch thick 1 cup buttermilk 1 cup all-purpose flour 1 teaspoon salt 1 teaspoon black pepper vegetable oil for…

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