Beef japanese recipe

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Japanese Stewed Hamburger Steak called Nikomi Hambagu is made with seared beef and pork patties cooked in a delicious wine-reduction gravy sauce along with mushrooms and onions, with an optional melted cheese on top. This Western-style Japanese hamburger steak is juicy, tender, and full of bold complex flavors. #hambagu #hamburgersteak | Easy Japanese Recipes at JustOneCookbook.com Easy Beef Tips, Japanese Hamburger Steak, Japanese Cookbook, Japanese Hamburger, Beef Tips Recipe, Pork Patties, Brazilian Steak, Hamburger Steak Recipes, Hamburger Potato Casserole

Ready to take hamburger to a whole new level? Try tender and juicy Nikomi Hambagu or Japanese Stewed Hamburger Steak. We first sear the patties, then simmer them gently in a bold and savory wine-reduction sauce. Top it with cheese for a layer of melty goodness!

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