Cooking basics for beginners

Cooking methods and the different ways to cook food vocabulary - Boiling, simmering, steaming, stewing, braising, deep-frying, sautéing, flambéing, pan-frying, broiling / grilling, roasting, baking #borerandre83

Cooking 101: Basic Cooking Terms features some easy to follow kitchen tips and terminology for the beginning home cook.

And the recipes to use to learn the best versions.

30 BEST COOKING HACKS - https://thelittleshine.com/cooking-hacks/ #cooking

Check out my top 20 kitchen tips from culinary school! They've made cooking and baking more fun, and I hope they help you as much as they've helped me!

Here’s the answer you’re looking for, in a super convenient chart format! Keep this conversion chart handy for any time you need to convert tablespoons, teaspoons and cups. Whether you need to split a recipe in half, double it or you’re just weirdly curious about conversions (hey, no judgements!), you’ll want to bookmark this page so that any adjustments you make to your recipes will turn out just right.