Pulled pork sandwich

These Pulled Pork Sandwiches are the king for serving a crowd or make ahead meals, complete with optional creamy crunchy coleslaw and fried onion rings!

This BBQ Pulled Pork is the definition of low-effort, high-reward. A pulled pork recipe that easily comes together using a pressure cooker (or slow cooker, too!). A homemade dry rub makes the pork shoulder sing with mega flavor and cooks until fall-apart tender. That juicy, succulent pork is then served with BBQ sauce. This recipe is perfect for gatherings (or meal prepping) and the options are endless when it comes to serving: sandwiches, sliders, nachos, mac and cheese, salads, and more!

Juicy, tender pulled pork topped with zesty BBQ sauce, all sandwiched between a soft bun. This Pulled Pork Sandwich recipe is comfort food at its finest!"

This Pulled Pork Crock Pot recipe is easy to whip up for parties or family dinners. Try Crock Pot pulled pork for sandwiches, salads & more.

We decided to branch outside of our sausage and bacon and give BBQ the Jolly touch. Answering all BBQ enthusiasts calls, we developed this slow cooked BBQ Pulled Pork. The pulled pork is cooked low and slow, saving you the effort and guaranteeing mouth-watering meat. Slowly cooked with a sticky black treacle & apple smokey

Dive into deliciousness with these pulled pork sandwiches! This recipe combines perfectly seasoned pulled pork with creamy coleslaw for a flavor explosion on a bun. Whether you cook the pork in a crock pot or slow cooker, this easy recipe is perfect for gatherings and weeknight dinners. Save this now and check out the blog for the complete guide!

This BBQ pulled pork sandwich is savory, saucy, tender pork nestled between warm brioche buns, with tangy slaw and crispy jalapeño.

There are endless possibilities when it comes to what to serve with pulled pork sandwiches. Here are 20 amazing side dish options!

🐖🍔 Dive into Southern comfort with a Pulled Pork Sandwich, smoky and deliciously tender! #PulledPork #BBQTime 🍽️ Southern Pulled Pork Sandwich 🛒 Ingredients: 2 kg pork shoulder 2 tbsp smoked paprika 1 tbsp garlic powder 1 tbsp onion powder 2 cups barbecue sauce Buns for serving Coleslaw (optional) 👩‍🍳 Instructions: Season Pork: Rub pork with paprika, garlic powder, and onion powder. Slow Cook: Cook in a slow cooker on low for 8 hours. Shred: Shred the pork and mix with barbecue sauce…

Juicy, tender pork pickled & slow cooked, topped with a creamy slaw & served on a toasted bun. Slow Cooker Pulled Pickled Pork Sandwiches.