MirandaM//Mom/Cooking on Instagram: "Pozole is a good comfort food 🥘! Pozole. 3lbs of pork shoulder Half Onion 3 Bay leaf 1 tablespoon of salt 1 tablespoon of chicken bouillon 1 tablespoon of cumin Six garlic 1 teaspoon of pepper 5 Chile Guajillo 2 chile ancho 2 cup of harminy Cut the pork shorter into cube size boil for 30 minutes with three bay leaves half an onion and three garlic and salt #pozole #cooking #explore #explorepage #mom #momof5 #recipe #easycooking #easymeals #dinner #texasgirl #asmr #asmrsounds"
Chicken Posole
Chicken Posole OR also called Chicken Pozole is a delicious dish that is made with shredded chicken, tomatoes, broth, and white hominy. This is the ultimate comfort food that you can top with sliced radishes, cabbage, and a splash of lime juice. Learn how to make the perfect red chicken posole.
Pozole Rojo - Mexican Pork and Hominy Stew Recipe
Ingredients: Red Sauce Ingredients: • 10 Chiles California • 10 Chiles Guajillo • 2 Chiles De Arbol • 2 Garlic Cloves • 3 Cups Water (from the boiled water that you used for the chiles) • 3/4 tsp Cumin • Fresh Oregano or a pinch of dried oregano • Salt to Taste Additional Ingredients: • 3-4 lbs of Pork Bonless Cushion Meat aka Trozo de Pierna De PUERCO Sin Hueso • 2lbs Pork Fresh Neck Bones aka Espinazo de puerco • 1/2 lbs Pork Skin aka Cuerito de puerco • Faron White Hominy • 3 Bay Leaves • 1/2 White Onion • Salt • 2 Tbsp Better Than Bouillon (Chicken Base Flavor) • 1 Garlic Head Instructions: • In a large pot of boiling water, add bay leaves, salt, better than bouillon, garlic head, onion, and all of your meat EXCEPT the pork skin. The water should c