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Easy Three Bean Salad

Name: Easy Three Bean Salad
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 2-3 Tbsp olive oil; 1/3 cup red wine vinegar; 1/4 tsp dried oregano; 3/4-1 tsp sea salt; 1/4 tsp black pepper ((optional)); 1 tsp maple syrup; 1 (15 oz.) can cannellini beans, drained and rinsed; 1 (15 oz.) can kidney beans, drained and rinsed; 1 (15 oz.) can chickpeas, drained and rinsed; 4 stalks celery, diced ((4 stalks yield ~1 cup or 120 g)); 1/2 medium red onion, diced ((1/2 medium onion yields ~3/4 cup or 72g)); 1/2 cup chopped fresh parsley ((optional))

4 ratings

· 10min · 6 servings

Three bean salad: a GO-TO side for summer gatherings, or any time you’re craving an easy, fiber-packed dish made with pantry staples! Just 1 bowl and 10 minutes required.

Minimalist Baker | Simple Recipes That Make You Feel Good

Ingredients

• 2-3 Tbsp olive oil

• 1/3 cup red wine vinegar

• 1/4 tsp dried oregano

• 3/4-1 tsp sea salt

• 1/4 tsp black pepper ((optional))

• 1 tsp maple syrup

• 1 (15 oz.) can cannellini beans, drained and rinsed

• 1 (15 oz.) can kidney beans, drained and rinsed

• 1 (15 oz.) can chickpeas, drained and rinsed

• 4 stalks celery, diced ((4 stalks yield ~1 cup or 120 g))

• 1/2 medium red onion, diced ((1/2 medium onion yields ~3/4 cup or 72g))

• 1/2 cup chopped fresh parsley ((optional))

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