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Baked Rutabaga with Moroccan Spiced Onion Confit - SippitySup | Recipe | Rutabaga, Food, Baking
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Baked Rutabaga with Moroccan Spiced Onion Confit - SippitySup
Baked Rutabaga with Moroccan Spiced Onion Confit
wanda chennault
Comments
2hr 30min
· 4 servings
Ingredients
Produce
• 1 Chives
• 1 Garlic
• 1 Ginger
• 1 Onions
• 1 pieces Sun-dried tomatoes, oil-packed
Condiments
• 1 Honey
Baking & Spices
• 1 Anise seeds
• 1 Cayenne pepper
• 1 Cinnamon sticks
• 1 Kosher salt
• 1 Salt and white pepper
Oils & Vinegars
• 1 Olive oil
• 1 Red wine vinegar
Nuts & Seeds
• 1 Cumin
Drinks
• 1 Orange juice, fresh squeezed
Other
• two-inch wide strip of orange peel