Lemon and Ricotta Pancakes - Little Broken | Recipe | Breakfast brunch recipes, Yummy breakfast, Breakfast recipes
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pancakes with butter and blueberries on a plate
34
littlebroken.com

Lemon and Ricotta Pancakes - Little Broken

3 ratings
· 40min · Vegetarian · 6 servings
Pillowy soft and so fluffy! These naturally sweetened lemon ricotta pancakes are made with ricotta cheese and plenty of fresh lemon flavor.
littlebroken
Katya | Little Broken

Ingredients

Produce
• 1 tbsp Lemon, zest
Refrigerated
• 2 Eggs, large
Condiments
• 1/2 cup Honey
• 1 tbsp Lemon juice
Baking & Spices
• 2 cups All-purpose flour
• 1 1/4 tsp Baking powder
• 1/2 tsp Baking soda
• 1/4 tsp Kosher salt
• 2 tsp Vanilla extract
Oils & Vinegars
• 1 Butter or oil
Dairy
• 4 tbsp Butter, unsalted
• 1 cup Milk
• 1 cup Ricotta cheese

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