For the walnuts: 1 cup walnuts, soaked for 1 hour then drained and patted dry 2 tosp honey 1 tbsp white sesame seeds, optional 1/4 tsp cinnamon pinch salt For the dressing: 1/3 cup olive oil 3 tosp pomegranate molasses 1 tbsp balsamic vinegar 1 tosp honey 1/2 tsp dried mint 1/2 tsp salt 1/4 tsp black pepper For the salad: 1 pack of arugula or rocket leaves (120g) 1/2 pack cherry tomatoes, sliced (125g) 1 red onion, thinly sliced 1/3 cup pomegranate kernels
Moroccan Orange Salad
Spicy Orange Moroccan Salad ~ With fresh juicy oranges paired with earthy oil cured olives, tons of fresh parsley and a burst of cayenne, this unusual Middle Eastern citrus salad will blow you away. #salad #citrussalad #oranges #moroccan #sidedish @northafrican #olives #paleo #whole30 #glutenfree #weightwatchers #lowcarb #fruitsalad
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