0:45
Pan Seared Ahi Tuna.
NGREDIENTS *Makes 2 lbs 2 lbs sushi grade ahi tuna steaks (about 1.5-2 inch thickness) MARINADE + 3 TBSP soy sauce + 1 tsp sesame oil SESAME CRUST + 1/3 C sesame seeds + 1 TBSP brown sugar + 1 tsp garlic powder + 1 tsp onion powder + 1 tsp salt Serve with smoked sea salt and sliced green onion.
0:18
Easy + Delicious Butter Garlic Baked Brie Recipe - Perfect Appetizer for Entertaining! ✨
Bring a touch of French elegance to your table with this deliciously rich Butter Garlic Baked Brie. 🧀🍞🌿🔥 1. Preheat your oven to a toasty 400 degrees. 2. Nestle a whole wheel of brie into an oven-safe dish. 3. Score the top of your brie. This isn’t just for looks, it helps all the flavors seep into the creamy cheese. 4. Mix together 2 tbsp of melted butter with 2 cloves of minced garlic. Pour this garlicky goodness all over your brie. 5. Season with a sprinkle of salt, a dash of pepper, some fresh rosemary, and a sprinkle of red pepper flakes to add some heat. 6. Bake at 400 degrees for 10 minutes. Whilst waiting, cut up some pieces of French bread. 🥖 7. After 10 minutes, take your brie out of the oven (careful, it’s hot!). Dip the pieces of French bread into the melted butter mixture
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