Tacos

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a person scooping food from a casserole dish into a glass baking dish

524K views · 82K reactions | Best Ever Tacos These were soooo good!! I’ll be making them again soon. 🌮 RECIPE - Makes 16 mini tacos 4 Cutdacarb flatbreads 1 lb ground beef 2 Tbsp homemade taco seasoning 1/4 cup water 2 Tbsp refried beans 1/2 of an onion, diced 1/4 cup shredded Colby Jack cheese (filling) 1 cup shredded Colby Jack cheese (topping) shredded lettuce 1 Roma tomato, chopped DIRECTIONS: 1. Scramble the ground beef with the onions until cooked through. Drain excess grease. 2. Add in the taco seasoning, water, refried beens and 1/4 cup of shredded cheese. 3. Stir until the cheese is melted and the beans are incorporated. Set aside. 4. Fold the flatbread in half and then in half again. Cut a circle out of it forming, 4 small taco shells. Repeat with remaining flatbreads. *save trimmings to make chips or tortilla strips out of. 5. Fill each taco shell with some of the taco meat followed by a little bit of shredded cheese. Place them into a greased 9x13 baking dish one by one using a glass as a place holder. (See video.) 6. Bake at 375 for 15-20 minutes. 7. Remove from oven and add on some shredded lettuce and chopped tomatoes. NUTRITION: 1 taco | 2.1g net carbs | 3.2g total carbs | 1.1g fiber | 84 calories | 8g protein | 4g fat | 0.2g sugar *Save 10% off your first order of a 24 pack of Cutdacarb flatbread with code: Kristy10 #tacos #tacotuesday #easy #dinner #lowcarb #delicious #mexican #food #keto #kristysketolifestyle #kristyslifestyle | Kristy Hawk | Facebook

524K views · 81K reactions | Best Ever Tacos These were soooo good!! I’ll be making them again soon. 🌮 RECIPE - Makes 16 mini tacos 4 Cutdacarb flatbreads 1 lb ground beef 2 Tbsp homemade taco seasoning 1/4 cup water 2 Tbsp refried beans 1/2 of an onion, diced 1/4 cup shredded Colby Jack cheese (filling) 1 cup shredded Colby Jack cheese (topping) shredded lettuce 1 Roma tomato, chopped DIRECTIONS: 1. Scramble the ground beef with the onions until cooked through. Drain excess grease. 2. Add in the taco seasoning, water, refried beens and 1/4 cup of shredded cheese. 3. Stir until the cheese is melted and the beans are incorporated. Set aside. 4. Fold the flatbread in half and then in half again. Cut a circle out of it forming, 4 small taco shells. Repeat with remaining flatbread

three flatbreads with green onions and sauce on a plate next to a small bowl of dipping sauce

343K views · 28K reactions | SMASHED DUMPLING TACOS 🥟🌮✨ Ingredients (makes 12): - 500g chicken mince - 3 garlic cloves, minced - Ginger, grated (or ginger paste) - Chopped coriander - Chopped spring onions - Chopped Chinese cabbage - 1 tbsp rice wine vinegar - 2 tbsp soy sauce - 1 tbsp sesame oil - 12 mini tortillas - Optional: chilli oil, extra coriander, spring onions, sesame seeds for topping Instructions: 1. In a bowl, add all the ingredients (minus the mini tortillas) and mix in a circular motion until well combined to create the dumpling mixture. 2. Thinly layer the dumpling mixture onto the mini tortillas, pressing it into the base. 3. Cook each taco meat side down for 2-3 minutes until cooked, then grill the other side. 4. Top with extra coriander, spring onions, sesame seeds, and a drizzle of chilli oil if desired. Nutritional info (per taco): - 141 calories - 12g protein Save this recipe for your next taco night! 😚 | Amal Wakim | ianasher · Original audio

three pita breads topped with vegetables on a wooden cutting board

Smashed dumpling tacos

two pita breads on a white plate with a small bowl of dipping sauce

Viral Smash Dumpling Tacos Recipe (with Ground Pork)

Prepare yourself for an exciting twist on traditional tacos—introducing Smash Dumpling Tacos! Inspired by the viral trend, these quick and easy tacos feature a flavorful pork dumpling filling, smashed onto a tortilla, and cooked until perfectly crispy. Garnish with sesame seeds, green onions, and cilantro, then drizzle with a mouthwatering dipping sauce for a deliciously unique dinner.

crispy and flavorful applebee's wonton tacos are the perfect appetizer

Make Applebee’s Chicken Wonton Tacos Recipe At Home – So Simple & Tasty

a person cutting into a sandwich with cheese and lettuce

someone is frying some food in a pan on top of the gas burner

204K views · 3.9K reactions | Beef and Beans Tacos Dorados in the OVEN | Tacos Dorados in the OVEN???? let me tell you these are seriously one of the best tacos dorados you will ever have! And best part it’s on a budget and... | By Cooking | Guys, today I'm going to share with you how to make ovenbaked beef and bean tacos. We're going to begin by making our filly. On our pan over medium heat, we're going to add a little bit of oil and we're just going to allow it to heat up. Okay, once our oil is nice and hot, we're going to add one fourth of a onion and we're going to saute it for 3 minutes. After 3 minutes, we're going to add one pan of ground beef, and we're going to season it with one tablespoon of chili powder, one teaspoon of garlic powder, 1 teaspoon of onion powder, one teaspoon of black pepper, half a teaspoon of ground cumin, and salt to taste. Now, we're just going to break down and allow it to cook for 4 minutes. After 4 minutes, remove any grease from the meat if you let any. And now we're just going to add two tablespoons of tomato paste. Mix it in with the meat. Okay, once we have mixed the tomato paste with our meat. Taste it for salt and see if you need to adjust it. For me, this is perfect. So now we're going to add one cup of refried beans. Okay so now just mix it all together. Okay and just like that we have our delicious filling. So now we can get ready to make our tacos. Okay so make our tacos we're going to preheat our oven to 400 degrees. And now we're just going to reheat our tortillas. I'm going to be using my Kumal but of course you can always do this step using the microwave. Okay so as we have heat up our tortillas now we can get ready to stuff them with our filling. And place them in a greased baking sheet. Okay so as we have all of our tacos we're going to lightly grease it with a little avocado oil. Okay so now we're going to place them in our oven and allow them to bake for 14 minutes. We're going to flip them halfway through. Okay after 14 minutes our taco are done. And just like that we can now get ready to enjoy.

191K views · 3.6K reactions | Beef and Beans Tacos Dorados in the OVEN | Tacos Dorados in the OVEN???? let me tell you these are seriously one of the best tacos dorados you will ever have! And best part it’s on a budget and... | By Cooking | Guys, today I'm going to share with you how to make ovenbaked beef and bean tacos. We're going to begin by making our filly. On our pan over medium heat, we're going to add a little bit of oil and we're just going to allow it to heat up. Okay, once our oil is nice and hot, we're going to add one fourth of a onion and we're going to saute it for 3 minutes. After 3 minutes, we're going to add one pan of ground beef, and we're going to season it with one tablespoon of chili powder, one teaspoon of garlic powder, 1 teaspoon of onion powder, one teaspoon o

639K views · 6K reactions | Add ground beef to the tortillas and you’ll only want to cook this recipe | Add ground beef to the tortillas and you’ll only want to cook this recipe | By Yum | Facebook

116K views · 1.3K reactions | Add ground beef to the tortillas and you’ll only want to cook this recipe | Add ground beef to the tortillas and you’ll only want to cook this recipe | By Yum | Facebook

someone is holding up some kind of food on a white plate with red and yellow writing

a hand holding a pita over a bowl of soup with vegetables and sauce on the side

Chicken Fajita Tacos With a Green Chili Queso

Chicken Fajita Tacos With a Green Chili Queso - Grill Nation - Recipes, Grills and Grilling Products