Butter Pecan Cake
Indulge in the rich flavors of this homemade Butter Pecan Cake! Perfect for special occasions, this cake combines browned butter and finely chopped pecans for a moist, tender crumb, topped with a creamy frosting. Easy to make and absolutely delicious, this Butter Pecan Cake recipe is a must-try for any dessert lover. Pin now and bake later! #ButterPecanCake #BakingRecipes #DessertIdeas #CakeRecipes #HomemadeCakes
Dreamy Recipes - Butterfinger Poke Cake Ingredients: 1 box (15.25 oz) yellow cake mix (plus ingredients listed on the box, usually eggs, water, and oil) 1 can (14 oz) sweetened condensed milk 1/2 cup smooth peanut butter 1 tub (8 oz) whipped topping (like Cool Whip) 3 Butterfinger bars, crushed 1/4 cup chocolate syrup (for drizzling) Instructions: Preheat the oven to 350°F (175°C). Prepare the cake mix according to the package instructions, using eggs, water, and oil. Pour the batter into a greased 9x13-inch baking dish and bake according to the package directions, typically 25-30 minutes, or until a toothpick inserted comes out clean. Once the cake is done, remove it from the oven and let it cool for about 10 minutes. Use the handle of a wooden spoon or a fork to poke holes eve