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Honey Butter cornbread
Preheat oven to 375°F. Line an 8 x 8 or 9 x 9 baking pan with parchment paper or spray/butter it instead to prevent sticking. Start out by browning the butter. To a pan over medium heat, add the butter. Cook for 5 to 6 minutes until it starts to bubble and then brown. Make sure not to cook it any further or it can burn. Transfer it to a bowl and allow it to cool so it's not hot. To a large mixing bowl, whisk together all purpose flour, corn meal, salt, baking powder, baking soda, white sugar, and brown sugar. Add the eggs, buttermilk, heavy cream, and browned butter to the same bowl. Whisk until you have a very smooth batter consistency. Add the eggs, buttermilk, heavy cream, and browned butter to the same bowl. Whisk until you have a very smooth batter consistency. Bake for 25-28min
Copycat Texas Roadhouse Butter Recipe
Recreate classic Texas Roadhouse Butter at home! With just four simple ingredients like warm cinnamon, rich honey, and sweet powdered sugar it’s an easy recipe that’s sure to please. Spread it on rolls, waffles, pancakes, muffins, banana bread, toast, and more! This Copycat Texas Roadhouse Cinnamon Honey Butter Recipe tastes just like what you get at the restaurant! Seriously, it’s the best! The perfect butter spread for your dinner!
Whipped honey butter
Whipped honey butter Butter is delicious but have you tried whipped butter with a touch of honey and vanilla? I can guarantee you that this will be the best thing you have ever tasted This is a perfect addition to your toast and real Comfort food that makes you feel all warm and cozy. Ingredients: 2 blocks of @plugrabutter 3-4 tbsp honey 2 tsp vanilla Pinch of salt Directions: Place the butter on medium heat and brown slowly until you start seeing the milk solids turning brown to create that delicious nutty flavor. Pour it into a mixing bowl then place that in another bowl with ice, add a splash of honey, vanilla, and a pinch of salt.. now here you’re going to whisk it for up to 10 minutes and you will gradually see the texture turning from a liquid, to caramel, to whipped cream then final