Finskepinner
Finska pinnar topped with pearled sugar | |
| Type | Cookie |
|---|---|
| Course | Dessert |
| Region or state | Scandinavia |
| Main ingredients | Flour |
| Ingredients generally used | Eggs, sugar, slivered almonds |
(Swedish: Finska pinnar), (Norwegian: Finske pinner), (Danish: Finsk brød) or Finnish sticks are a Scandinavian shortbread cookie characterized by its long shape, crispy texture, and its frequent consumption during Christmas.[1] It's also frequently featured in sju sorters kakor, a Scandinavian tradition of preparing seven different kinds of cookies for guests.[2] Contrary to what the name implies, it's not thought to be of Finnish origin, and it's uncertain how this cookie received its name.
See also
References
- ^ "Finske pinner". www.dansukker.no (in Norwegian Bokmål).
- ^ Swedish cakes and cookies = Sju sorters kakor. Västerås: ICA bokförlag. 2005. ISBN 9153426843.
This food-related article is a stub. You can help Wikipedia by expanding it. |