A male whale shark at the Georgia Aquarium.

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Killer whales (orcas) are highly visible marine apex predators that hunt many large species. But most biological activity in the ocean takes place with microscopic marine organisms that cannot be seen individually with the naked eye, such as marine bacteria and phytoplankton.

Marine life, sea life or ocean life is the collective ecological communities that encompass all aquatic animals, plants, algae, fungi, protists, single-celled microorganisms and associated viruses living in the saline water of marine habitats, either the sea water of marginal seas and oceans, or the brackish water of coastal wetlands, lagoons, estuaries and inland seas. As of 2023, more than 242,000 marine species have been documented, and perhaps two million marine species are yet to be documented. An average of 2,332 new species per year are being described. Marine life is studied scientifically in both marine biology and in biological oceanography.

Today, marine species range in size from the microscopic phytoplankton, which can be as small as 0.02–micrometres; to huge cetaceans like the blue whale, which can reach 33 m (108 ft) in length. Marine microorganisms have been variously estimated as constituting about 70% or about 90% of the total marine biomass. Marine primary producers, mainly cyanobacteria and chloroplastic algae, produce oxygen and sequester carbon via photosynthesis, which generate enormous biomass and significantly influence the atmospheric chemistry. Migratory species, such as oceanodromous and anadromous fish, also create biomass and biological energy transfer between different regions of Earth, with many serving as keystone species of various ecosystems. At a fundamental level, marine life affects the nature of the planet, and in part, shape and protect shorelines, and some marine organisms (e.g. corals) even help create new land via accumulated reef-building. (Full article...)


Marine biology is the scientific study of the biology of marine life, organisms that inhabit the sea. Given that in biology many phyla, families and genera have some species that live in the sea and others that live on land, marine biology classifies species based on the environment rather than on taxonomy. (Full article...)

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Role of the microbial community in the marine carbon cycle

Marine microorganisms are defined by their habitat as microorganisms living in a marine environment, that is, in the saltwater of a sea or ocean or the brackish water of a coastal estuary. A microorganism (or microbe) is any microscopic living organism or virus, which is invisibly small to the unaided human eye without magnification. Microorganisms are very diverse. They can be single-celled or multicellular and include bacteria, archaea, viruses, and most protozoa, as well as some fungi, algae, and animals, such as rotifers and copepods. Many macroscopic animals and plants have microscopic juvenile stages. Some microbiologists also classify viruses as microorganisms, but others consider these as non-living.

Marine microorganisms have been variously estimated to make up about 70%, or about 90%, of the biomass in the ocean. Taken together they form the marine microbiome. Over billions of years this microbiome has evolved many life styles and adaptations and come to participate in the global cycling of almost all chemical elements. Microorganisms are crucial to nutrient recycling in ecosystems as they act as decomposers. They are also responsible for nearly all photosynthesis that occurs in the ocean, as well as the cycling of carbon, nitrogen, phosphorus and other nutrients and trace elements. Marine microorganisms sequester large amounts of carbon and produce much of the world's oxygen. (Full article...)

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  • ... the male narwhal's tusk can be up to 3 metres in length and weigh up to 10 kilograms.
  • ... In sand tiger sharks and several other species, the biggest, strongest pups eat the others while still inside their mother’s body.
  • ... The sea otter often keeps a stone tool in its armpit pouch.
  • ... As a way to put off attackers (or to remove indigestible stomach content), sharks can turn their stomachs inside out and vomit up their latest meal. Some predators eat the vomit instead of the shark.
  • ... Some sharks can change shape. Swell sharks inflate their bodies with water or air to make themselves bigger and rounder.
  • ... the Beluga Whale's milkfat is so high, the calf gains up to 2 kilograms per day on the diet. It is so fatty that the colour is green.

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Magellanic penguin (Spheniscus magellanicus) near Punta Arena, Chile.
Magellanic penguin (Spheniscus magellanicus) near Punta Arena, Chile.
Photo credit: NASA

The Magellanic penguin (Spheniscus magellanicus) is a South American penguin, breeding in coastal Argentina, Chile and the Falkland Islands, with some migrating to Brazil. It is the most numerous of the Spheniscus penguins. Its nearest relatives are the African Penguin, the Humboldt Penguin and the Galápagos Penguin.

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