Candy recipes

141 Pins
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3w
Rolo Pretzels Recipe
Rolo Pretzels are a simple salty-sweet chocolate and caramel treat! These little candies are so easy to make with just 3 ingredients! They're easy to make, make ahead, store, and freeze, and they go FAST at every occasion!
Chocolate Cherry Mice
Chocolate Cherry Mice are the cutest little Christmastime treats! Creamy chocolate covered cherries with an adorable mouse face that kids love to make and eat.
nonpareils | Sheri Silver - living a well-tended life... at any age
nonpareils | Sheri Silver - living a well-tended life... at any age
Homemade chocolate speckles/ freckles/ nonpareils | eat. live. travel. write.
Homemade chocolate speckles/ freckles/ nonpareils | eat. live. travel. write.
The Joy of Christmas Fudge
This festive Christmas Fudge is a creamy, delicious treat made with white chocolate and sweetened condensed milk, layered with vibrant red and green colors. It's perfect for holiday gatherings and makes a delightful gift!
Quick and Easy Butterfinger Balls Recipe for Chocolate Cravings
Quick and Easy Butterfinger Balls Recipe for Chocolate Cravings Satisfy your chocolate craving in no time with this quick and easy Butterfinger Balls recipe. Perfect for those who love chocolate and peanut butter together, these no-bake treats are ideal for a quick dessert fix or a candy bar-inspired delight.
Homemade Snickers Bars
Homemade Snickers Bars Ingredients: First Layer: 1 cup milk chocolate chips 1/4 cup butterscotch chips 1/4 cup peanut butter Second Layer: 4 tablespoons butter 1 cup granulated sugar 1/4 cup evaporated milk 1 1/2 cups marshmallow creme 1/4 cup peanut butter 1 teaspoon vanilla 1 1/2 cups chopped salted peanuts Third Layer: 14 oz package caramel cubes 1/4 cup heavy cream Fourth Layer: 1 cup milk chocolate chips 1/4 cup butterscotch chips 1/4 cup creamy peanut butter Instructions: First Layer: Lightly spray a 9x13 baking pan with cooking spray. Over medium heat, melt the milk chocolate chips, peanut butter, and butterscotch chips in a small saucepan. Stir until completely smooth. Pour the mixture into the prepared baking pan and spread evenly with a spatula.